Rock Your Guac with Unexpected Add-Ins

If there’s one crowd-pleasing app, it’s chips and guac. This summer, you can give the people what they want with a fool-proof classic guac or try one of our tasty twists. From savory crab meat to tangy blue cheese, they’re guaranteed to liven up any gathering.

Classic Guacamole

This creamy, crunchy and spicy guacamole has a touch of lemon for extra fresh flavor. Serve with basic tortilla chips or add a bit of zest with lime flavored chips.

Bacon and Blue Cheese Guacamole

The powerhouse combo of bacon and blue cheese makes a guacamole that guests will devour — you may just want to double the batch

Pea, Chive and Radish Guacamole

Green peas give this guacamole a more delicate taste and texture, while radishes add a pleasant crunch. It’s a garden-fresh flavor meant to be enjoyed this time of year.

Crab and Mango Guacamole

The key to this surf-and-turf inspired take is in the mango — so choose a mango that's ripe, but just firm enough to keep its shape.