Easter Cocktail Recipes

When one thinks of mixed drinks, Easter may not rival New Year’s Eve on the party scale, but it’s the perfect occasion to whip up some spring cocktails and celebrate with a toast or two. So check out the tips, tricks and cocktail recipes we’ve compiled for all your Easter brunches, dinners and gatherings.

First things first, you’ll want your drinks to be like spring – fresh, light and airy. The season also calls for fruity and floral notes – heavy on sweetness. Think colorful, classic party punches. Spring staples like mint juleps and mojitos. Celebratory sips such as champagne cocktails. Fruit-infused faves like sangria. And even “beach” drinks that blend sweet citrus tastes with rum.

As for Easter cocktail staples, you can’t go wrong with bloody marys and mimosas. Any easy cocktail will taste great on a spring day, sipped while you relax on a porch swing. Yet the Easter holiday gives us an excuse to add a festive touch. Who wouldn’t love a cocktail with a marshmallow bunny perched on the rim?

The joy is in the experimentation. Creating seasonal drinks as the calendar flips is part of the fun.

Looking for more? Enjoy some additional easy cocktail recipes that are ideal for spring. And for more Easter inspiration, check out the main Easter shop or explore more recipe ideas here.