Aunt Millie's Seeded Italian Bread
Featuring a split top speckled with sesame seeds, Aunt Millie’s Seeded Italian Bread marries a rustic, authentic flavor with the convenience of store-bought bread. This spongy Italian bread is packed with texture, yet soft and sliced for sandwich-making ease. Brush it with butter and garlic for a true dinner treat, because special meals call for a special bread! Baked by Aunt Millie’s, a family-owned business since 1901.
- Soft and spongy
- No high fructose corn syrup
- 0g trans-fat per serving
- 0g saturated fat per serving
- 0mg cholesterol per serving
Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid), Water, Yeast, Sugar, Soybean Oil, Salt, Wheat Gluten, Monoglycerides, Calcium Propionate (a Preservative), Barley Malt Extract, Modified Whey, Corn Flour, Corn Starch, Lactic Acid, Sodium Stearoyl Lactylate, Wheat Starch, Vitamin D2 (Ergocalciferol), Monocalcium Phosphate, Vinegar, Calcium Sulfate, Citric Acid, Acetic Acid, Ascorbic Acid, Topped with Sesame Seeds.
Contains Sesame Seeds and Their Derivatives,Wheat and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives.
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