Banza® Mac & Cheese Elbows + Classic Cheddar Chickpea Pasta
Product Information
- 16g of protein per serving, which is 2X more than the leading traditional mac & cheese brand.
- 100% GFCO-certified gluten free, vegetarian, kosher, and low GI.
- 2.5X more fiber (5g per serving) and 30% fewer net carbs than the leading traditional mac & cheese brand.
- Looks, cooks, and tastes like the traditional mac & cheese you know and love, making it the perfect choice for even the pickiest eater.
- Whether it's served straight from the box, or doctored up with broccoli or zucchini, this is the perfect healthy mac and cheese to feel good about serving your family in a balanced dinner.
- In addition to 8 mac flavors, Banza's gluten-free lineup also includes pasta, pizza, rice, and waffles!
Banza Cheddar Elbows pairs plant-based gluten free pasta with a perfectly gooey yellow cheddar cheese to elevate the OG childhood version you know and love. Packed with protein. Filled with fiber. Lower in carbs. Just what every grown-up wants and needs. And just what every kid wants…but doesn't realize they need.Banza’s line-up of high-protein, high fiber, lower carb and gluten-free comfort foods also includes pizza, waffles, pasta and rice.
Ingredients
Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum. Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Nonfat Milk, Buttermilk, Butter (Cream, Salt), Salt, Lactic Acid, Disodium Phosphate, Annatto and Paprika Extract (color)
Allergen Info
Contains Milk and its derivates.
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