Banza® Mac & Cheese Shells + White Cheddar Chickpea Pasta
Product Information
- 16g of protein per serving, two times more than the leading traditional mac & cheese brand
- 100% GFCO-certified gluten-free, vegetarian, kosher and low GI
- 3 times more fiber (5g per serving) and 30% fewer net carbs than the leading traditional mac & cheese brand
Banza® White Cheddar Shells combines plant-based, gluten-free pasta with perfectly gooey white cheddar cheese to elevate the OG childhood version you know and love. It's packed with protein, filled with fiber and lower in carbs than regular pasta -- just what every grownup wants and needs. And just what every kid wants but doesn't realize they need.
Ingredients
Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum. Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Buttermilk, Salt, Disodium Phosphate, Lactic Acid.
Allergen Info
Contains Milk and its derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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Reviews
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