Barilla® Rigatoni Pasta
At Barilla®, we're passionate about pasta. Our Rigatoni is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Rigatoni is a wide, tube-shaped pasta with large-enough openings to capture pieces of meat or vegetables and its beautiful ridges allow it to hold more sauce.
- Barilla® Rigatoni is crafted with the highest quality Non-GMO durum wheat semolina for a perfect "al dente" texture and delicious flavor.
- Classic tube-shaped pasta with ridges meant to hold on to the sauce it's served with.
- Made with 100% durum wheat and purified water to deliver great taste and "al dente" texture every time.
- Ideal for meat or vegetable sauces as well as baked pasta dishes made with sauce and cheese.
Semolina (Wheat), Durum Wheat Flour.Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Contains Wheat and Their Derivatives. May contain Eggs and Their Derivatives. Free from Crustaceans and Their Derivatives,Fish and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives,Molluscs and Their Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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