Boar’s Head Jalapeño Pepper Jack Cheese
Product Information
- Made in the United States
- Made with 100% US produced pasteurized whole cow’s milk - proudly features the Real® Seal
- Semi-soft, milky white, pressed cheese
- Melts very well
- Good source of protein
- Good source of calcium
- Suitable for a vegetarian diet
Blended with zesty red and green jalapeño peppers and aged to perfection, this buttery, slightly tart, semi-soft Monterey Jack cheese packs a flavorful punch. Boar's Head® Jalapeño Pepper Jack Cheese is produced in the U.S. with whole cow's milk.
Ingredients
Pasteurized Milk, Cheese Cultures, Jalapeño Peppers, Salt, Enzymes.
Allergen Info
Contains Milk and its derivates. Free from Cereals and Their Derivatives.
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nutritional, or proper usage information than the information displayed on our website. ...
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