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Bob's Red Mill Gluten Free 1-to-1 Baking Flour

4.87(948)View All Reviews
44 ozUPC: 0003997804453
Purchase Options
$12.49

Product Details

Delicious gluten free cooking and baking is a snap with Gluten Free 1-to-1 Baking Flour. Simply follow any one of your favorite recipes and replace the wheat flour with this easy-to-use flour blend. This gluten free all-purpose flour mix is perfectly formulated to create baked goods with terrific taste and texture—no additional specialty ingredients or custom recipes required. Use it to thicken sauces and gravy, bread proteins, make fresh pasta and more.

  • Gluten free
  • A one-to-one, guess-proof way to convert your favorite recipes to gluten free: just use in place of wheat flour for baked goods, sauces and more
  • Vegan
  • Not intended for yeast doughs

Nutritional Information

Gluten Free
Kosher
Nutrition Facts
34.0 About servings per container
Serving size1/4 cup (37g)
Amount per serving
Calories130
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g0%
Cholesterol0mg0%
Sodium5mg0%
Total Carbohydrate30g11%
Dietary Fiber1g4%
Sugar0g0%
Added Sugar0g0%
Protein2g0%
Calcium9mg0%
Iron0mg0%
Potassium56mg2%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum.

Allergen Info
Free from Cereals and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

Ratings and Reviews

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  • Reviews

    Average Customer Rating
    4.87(948)
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