Bob's Red Mill Gluten Free Cornstarch
Cornstarch is a dense powder made from the endosperm portion of the corn kernel. Use it as a thickener for pies or sauces, or as an ingredient in gluten free baking.
- Use to thicken sauces, puddings and pie fillings
- Great for coating meat and vegetables
- Perfect for baking
May contain Sesame Seeds and Their Derivatives,Soybean and its Derivatives,Tree Nuts and Their Derivatives. Free from Crustaceans and Their Derivatives,Wheat and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Cereals and Their Derivatives,Milk and its Derivatives,Peanuts and Their Derivatives.
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