Bone-In Pork Shoulder Steak (2 per pack) Perspective: front
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Bone-In Pork Shoulder Steak (2 per pack)

UPC: 0023383300000
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Located in MEAT

Product Details

Bone-in blade steak is perfect for a quick and flavorful addition to your meal.

 

  • The USDA recommends cooking to minimum of 145°F
  • To sauté, add cooking oil to pan and sauté over medium high heat and turn once halfway through cooking time. Cook for 10-16 minutes for a 3/4" steak
  • The USDA recommends cooking to minimum of 145°F
  • Broil, Grill, sauté

Nutritional Information

OptUP® Nutrition Rating
Nutrition Facts
servings per container
Serving size3oz (85 g)
Amount per serving
Calories158
% Daily value*
Total Fat11g14.1%
Saturated Fat3.7g18.5%
Trans Fat0.098g
Polyunsaturated Fat1.357g
Monounsaturated Fat4.425g
Cholesterol53mg17.67%
Sodium52mg2.26%
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugar0g
Protein14.807g
Calcium14mg2%
Copper0.08mg8%
Folate, total0mcg0%
Iron0.95mg6%
Magnesium17mg4%
Manganese0.009mg0%
Niacin3.6mg25%
Phosphorus162mg15%
Potassium270mg6%
Riboflavin0.3mg25%
Thiamin0.44mg35%
Vitamin A6.8mcg0%
Vitamin C0mg0%
Vitamin D26mcg130%
Vitamin E0.28mg2%
Vitamin K0mcg0%
Zinc2.6mg25%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Pork

Allergen Info
Free from Does Not Contain Declaration Obligatory Allergens.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...