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DeLallo® Egg Pappardelle Pasta

8.8 ozUPC: 0007236851082
Low Stock
Purchase Options
Located in AISLE 11
$3.49

Product Details

Gloriously golden and made with only the finest durum wheat and farm-fresh eggs, DeLallo Pappardelle Egg Pasta is ready to bring every sauce to life. From hearty meat ragù to rich and creamy Alfredo, this authentic Italian pasta is flavorful enough to stand up to even the richest sauces. Egg Pasta is extruded through bronze dies for an artisanal sauce-hugging texture, then swirled into portion-sized nests for cooking convenience. For a simple preparation, try Egg Pasta with butter and Parmigiano-Reggiano.

  • Made in Italy with 28% egg for a golden color and rich flavor
  • Crafted with the finest durum wheat, farm-fresh eggs, and cool spring water
  • Extruded with bronze dies for an artisanal sauce-hugging texture
  • Perfect for both simple and hearty sauces, from cream sauces and ragu to butter and herb sauces

Nutritional Information

Kosher
OptUP® Nutrition Rating
Nutrition Facts
4.5 About servings per container
Serving size2 oz. (56g) dry
Amount per serving
Calories200
% Daily value*
Total Fat2g3%
Saturated Fat1g5%
Trans Fat0g0%
Cholesterol70mg23%
Sodium15mg1%
Total Carbohydrate38g14%
Dietary Fiber2g7%
Sugar1g0%
Added Sugar0g0%
Protein8g0%
Calcium30mg2%
Iron1mg6%
Potassium190mg4%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Durum Wheat Semolina, Egg (28%).

Allergen Info
Contains Wheat and Their Derivatives,Eggs and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...