Ducktrap River of Maine Scottish Style Spruce Point Smoked Atlantic Salmon

Product Information

Product Details



• Spiced with dill and lemon zest
• Ready to eat, thinly sliced, skin removed
• Kosher
• Gluten free
• Produced in an SQF certified facility ensuring the highest level of food safety and quality
• Exclusively smoked from premium quality, sustainably certified Atlantic Salmon
• Smoked in the USA with a unique blend of 4 Maine hardwoods and fruitwoods
• Naturally smoked with no dyes or artificial preservatives

Nutrition Information

Gluten Free

Kosher

Non GMO

FoodHealth Score

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Nutrition Facts

servings per container

Serving size2oz (57 g)

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Amount per serving

Calories120

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% Daily value*

Total Fat8g10.26%

Saturated Fat2g10%

Trans Fat0g

Cholesterol30mg10%

Sodium600mg26.09%

Total Carbohydrate0g0%

Dietary Fiber0g0%

Sugar0g

Added Sugar0g0%

Protein12g

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Calcium6mg0%

Iron0mg0%

Potassium211mg4%

Vitamin D6mcg30%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Altantic Salmon, Salt, Cane Sugar, Spices, Gravlax (Dill, Lemon Zest [Lemon Peel, Citric Acid, Dehydrated Onion and Garlic, Cane Sugar]), Fruitwood and Hardwood Smoke

Allergen Info
Contains Fish and their derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More