FoodScience of Vermont Nature's Collagen Tablets
Supports skin health, skin appearance and elasticity by supporting moisture retention between the skin cells.*
Contains naturally occurring Hyaluronic Acid (10%) and Chondrotin Sulfate (20%).*
Lower molecular weight for maximum absorption.*
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Microcrystalline Cellulose , Stearic Acid , Vegetable Stearate , Croscarmellose Sodium , Silicon Dioxide , Hydrolyzed Collagen , Methylsulfonylmethane , Glucosamine HCL , Microcrystalline Cellulose , Stearic Acid , Vegetable Stearate , Croscarmellose Sodium , Silicon Dioxide .
Contains Beef and its Derivatives,Shellfish,Chicken Meat and Their Derivatives,Pork and its Derivatives.
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