Ginger Root

Product Information

• Product Details

  

  Ginger is a fragrant kitchen spice commonly used worldwide, especially in Asia and India. Its tender knobby root has brown, dry skin and pale yellow to ivory flesh. It is delicious in many savory dishes such as soups and curries and is indispensable in sweets like gingerbread and gingersnaps.

  • Spicy, fresh fragrance and warm, peppery flavor
  • Use in sweet and savory dishes, pastries, juice and cocktails
  • Natural nausea relief

• Nutrition Information

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  Nutrition Facts

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  Servings Per Container

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  Amount per serving

  Calories1

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  % Daily value*

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Ginger Root: NutriFacts Based On USDA Food-A-Pedia.com; (Basic Lotus Root ) 1 Cup, Cooked, No Salt or Added Fat

  Allergen Info
  Undeclared Does Not Contain Declaration Obligatory Allergens.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More