King Arthur Baking Company Gluten Free Pancake Mix
Better breakfasts ahead!
Finally, a gluten-free pancake mix that's simple to prepare and tastes delicious. Keep your pantry stocked with our gluten-free mix—a weekend breakfast essential—and enjoy tender, fluffy pancakes (or waffles) at a moment's notice. We love them plain or dressed up with fresh fruit or chocolate chips.
Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it’s a tough job, but we’re up to the challenge!) and blending to replicate our favorite recipes. The result? Mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness that everyone can enjoy!
- Makes 16 light and fluffy pancakes
- Fortified with Iron, Calcium, and Vitamin B
- Non-GMO Project verified
- Gluten free
- Whole grain
Whole Grain Brown Rice Flour, Potato Starch, Tapioca Starch, Rice Flour, Cane Sugar, Baking Powder (Baking Soda, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavors, Salt, Vitamin and Mineral Blend [Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2], Xanthan Gum
Free from Wheat and Their Derivatives.
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