Kroger® Gluten Free White Bread

Product Information

Product Details



Kroger® Gluten Free White Bread is a delicious delight crafted from ingredients including brown rice flour, tapioca starch & syrup, and whole grain sorghum flour. Savor it for sandwiches, turn it into toast, or make wonderful croutons! Its flavorful taste wins hearts and bellies, and it has no high fructose corn syrup. Every loaf is gluten-free, lactose-free, and tastes great!

Kroger® products are tried, tested and loved by you - quality guaranteed.

• 18 oz Loaf of Kroger® Gluten Free White Bread
• Delight in glutenand lactose-free bread
• No high fructose corn syrup to alter the flavor
• Pair with your favorite toppings for a fun, versatile snack
• Kroger® quality you can trust

Nutrition Information

Gluten Free

FoodHealth Score

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Nutrition Facts

14.0 servings per container

Serving size1 slice (36g)

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Amount per serving

Calories80

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% Daily value*

Total Fat1.5g2%

Saturated Fat0g0%

Trans Fat0g0%

Cholesterol10mg3%

Sodium160mg7%

Total Carbohydrate16g6%

Dietary Fiber1g4%

Sugar2g0%

Added Sugar1g2%

Protein1g0%

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Calcium30mg2%

Iron0mg0%

Potassium80mg2%

Vitamin D0mcg0%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Contains 2% or Less of: Dried Whole Eggs, Oleic Safflower Oil, Salt, Cultured Rice Flour, Calcium Propionate, (Mold Inhibitor), Fully Hydrogenated Palm Oil, Monoglyceride, Yeast, Enzymes.

Allergen Info
Contains Eggs and their derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More