Montebello® Organic Conchiglie Pasta
Product Information
Montebello® is an Italian classic, a true artisan pasta that uses long forgotten Old World techniques to create distinctive flavor and texture. Durum wheat semolina is organically grown on small family farms in the rolling hills overlooking the Adriatic Sea. The semolina is then carefully ground and combined with pure mountain spring water to produce a fine dough, which is extruded through hand-made bronze dies to create a rough texture.Instead of flash drying in ovens, the artisans of Montebello® dry their prized pasta slowly in traditional drying rooms, producing a delicious handcrafted pasta with a unique porous texture than cooks evenly and holds sauces beautifully.
- Non GMOOrganicFoodHealth ScoreNutrition Facts8.0 Servings Per ContainerServing size2 oz. (56g/1/8 package)Amount per servingCalories200% Daily value*Total Fat1g1%Saturated Fat0g0%Trans Fat0g0%Cholesterol0mg0%Sodium0mg0%Total Carbohydrate43g16%Dietary Fiber2g7%Sugar2g0%Added Sugar0g0%Protein6g0%Calcium0mg0%Iron0.6mg4%Potassium140mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Organic Durum Wheat Semolina.Allergen Info
Contains Wheat and Their Derivatives,Cereals and Their Derivatives. May contain Soybean and its Derivatives.Disclaimer
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