Private Selection® Pineapple Upside Down Cakes
Fully baked moist buttery sponge cake topped with pineapple and caramel sauce. Private Selection® Pineapple Upside Down Cakes are made with moist, yellow cake, pineapple and caramel sauce for a sweet, tropical delight.
Pineapple, Brown Sugar, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Butter (Cream, Salt), Eggs, Cultured Buttermilk, Water, Modified Tapioca Starch, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Vinegar, Natural Flavor, Salt, Sodium Bicarbonate.
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Milk and its Derivatives. May contain Soybean and its Derivatives,Tree Nuts and Their Derivatives. Free from Sesame Seeds and Their Derivatives,Crustaceans and Their Derivatives,Fish and Their Derivatives,Peanuts and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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