Substance Cabernet Sauvignon Washington State 750 ml

Product Information

• Product Details

  

  Substance wines are crafted with an unapologetic commitment to quality and sourced from Washington’s premier vineyards. Every bottle delivers intensity and authenticity — a pure expression of Washington wines. This Substance Cabernet Sauvignon tastes of cassis, black plum, blackberry fruit with dark chocolate, raspberry, and fresh herbs.

   

  Using low-intervention, small batch winemaking techniques, we work strictly with what nature hands us—sustainably grown grapes, wild yeasts, lees, a whisper of SO₂, and time. Precision at every stage leads to uncompromising quality—regardless of price. The critics notice, and they’re not wrong. Our wines are free from the 72 additives allowed in American wine; we keep it pure, no exceptions.

  • Substance Cabernet Sauvignon Red Wine
  • Columbia Valley, Washington State
  • Bold and focused, medium acidity, and full-bodied
  • Cassis, black plum, blackberry fruit with dark chocolate, raspberry, and fresh herb
  • 100% whole berry fermentation - Native yeast; 50% new French oak barriques, and 11 months barrel-aged on lees
  • Each 750ml bottle contains 5-150ml servings
  • 14% abv