The Rustik Oven Slow Baked Artisan Sourdough Bread
The Rustik Oven authentic sourdough can credit its signature, rich flavor to a slow, hand-crafted process allowing for 24 hours of fermentation. Each bite packs a delicious punch of sourdough flavor.
- Whether planned in advance or mere happenstance, our Sourdough bread is a tasty addition to any occasion
- Slow baked, our Sourdough Bread is perfect for grilled cheese sandwiches and so much more
- Traditional European Process
- Non-GMO project verified
- No artificial colors or flavors
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Wheat Sourdough (Water, Fermented Wheat Flour), Wheat Gluten, Yeast, Extra Virgin Olive Oil, Sea Salt, Preservatives (Calcium Propionate, Sorbic Acid), Organic Grain Vinegar, Sesame Seeds.
Contains Sesame Seeds and their derivates,Wheat and Their Derivatives,Cereals and Their Derivatives. May contain Eggs and their derivates,Soybean and its Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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