Wei-Chuan Shandong Pork & Corn Dumpling
Filling: Ground Pork, Corn, Cabbage, Water, Onions, Soybean Oil, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 1/10 of 1% as A Preservative), Sesame Oil, Ginger, Monosodium Glutamate, Salt, Ribotide (Disodium 5'-inosinate, Disodium 5'-guanylate). Wrapper: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Egg White, Salt
Contains Wheat and Their Derivatives,Sesame Seeds and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Corn and Its Derivatives.
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