Wild Caught Ocean Perch Fillet
Ocean perch, also known as the Pacific rockfish, Rose fish, Red bream or Red perchis mild tasting yet a bit sweet, with a moderately firm texture. The meat is lean, moist and flaky.
- Stocked Fresh Daily
- Wild Caught, Previously Frozen
- Mild, & Slightly Sweet Flavor
- Firm Texture
- Pan-Sear, Bake, Air Fry
Ocean Perch: Nutrifacts based on USDA Food-A-Pedia.com; Ocean perch, (rockfish, orange roughy), baked or broiled without fat Choose an amount:,Filet- 4-1/2"x2"x3/8"
Contains Fish and Their Derivatives.
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