DIY Digestion Elixir Recipe

Name: DIY Digestion Elixir Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1” gingerroot, peeled and roughly chopped; 2 teaspoons fennel seeds; 2 Private Selection™ Cinnamon Sticks; 2 cups boiling water

Shop Ingredients

Herbs and spices have been used for many years for their beneficial medicinal properties. This blend brings together common culinary spices into a tea that can ease digestive distress.

Serves: 2Prep: 5 minutesCook: 10 minutesTotal: 15 minutesDifficulty: Easy

Serves: 2

Ingredients

1” gingerroot, peeled and roughly chopped
2 teaspoons fennel seeds
2 Private Selection™ Cinnamon Sticks
2 cups boiling water

Directions

Step 1
In the bottom of a French press, place ginger, fennel seeds and cinnamon sticks.
Step 2
Cover with hot water. Allow to steep, covered, for 10 minutes.
Step 3
Strain spices before serving.

Serves: 2

Ingredients

1” gingerroot, peeled and roughly chopped
2 teaspoons fennel seeds
2 Private Selection™ Cinnamon Sticks
2 cups boiling water

Directions

Step 1
In the bottom of a French press, place ginger, fennel seeds and cinnamon sticks.
Step 2
Cover with hot water. Allow to steep, covered, for 10 minutes.
Step 3
Strain spices before serving.

Nutrition Information
Amount per serving
Sodium	0mg
Total Fat	0g
Saturated Fat	0g
Protein	0g
Cholesterol	0mg
Total Carbohydrate	3g
Dietary Fiber	2g
Sugars	0g
Calories	10