Donut Hole Cake Pops Recipe

Donut Hole Cake Pops

If you’re searching for a simply adorable dessert, you picked the right pops!

Serves: 24Prep: 5 minutesCook: 5 minutesTotal: 10 minutesDifficulty: Easy


Serves: 24

Ingredients

  • 5 ounces pink candy melts
  • 5 ounces red candy melts
  • 5 ounces white candy melts
  • 24 (4”) lollipop sticks
  • 24 Glazed Plain Donut Holes
  • Sprinkles, to decorate

Directions

  • Place the pink, red and white candy melts into 3 separate microwave safe bowls. Melt one color at a time in the microwave, starting with 60 seconds on half power, then stir and continue microwaving at 30 second increments until completely melted. Repeat for each color.
  • Dip one end of each lollipop stick into the candy melts, then stick the end into a donut hole. This helps to secure the donut hole to the stick.
  • Dip the donut holes, one at a time, into the candy melts. Allow excess to drip off, then decorate with sprinkles. Repeat with remaining donuts, using desired colors.
  • Allow the donuts to cool, then serve. Store leftovers in an airtight container.

Serves: 24

Ingredients

  • 5 ounces pink candy melts
  • 5 ounces red candy melts
  • 5 ounces white candy melts
  • 24 (4”) lollipop sticks
  • 24 Glazed Plain Donut Holes
  • Sprinkles, to decorate

Directions

  • Place the pink, red and white candy melts into 3 separate microwave safe bowls. Melt one color at a time in the microwave, starting with 60 seconds on half power, then stir and continue microwaving at 30 second increments until completely melted. Repeat for each color.
  • Dip one end of each lollipop stick into the candy melts, then stick the end into a donut hole. This helps to secure the donut hole to the stick.
  • Dip the donut holes, one at a time, into the candy melts. Allow excess to drip off, then decorate with sprinkles. Repeat with remaining donuts, using desired colors.
  • Allow the donuts to cool, then serve. Store leftovers in an airtight container.
Nutrition Information
Amount per serving
Sodium60mg
Total Fat8g
Saturated Fat6g
Protein1g
Cholesterol5mg
Total Carbohydrate20g
Dietary Fiber0g
Sugars17g
Calories150